Morgenstund hat Gold im Mund’ (the morning is the best time to get things done) as they say in the Jan Wellem restaurant. We serve an exquisite breakfast buffet, seven days a week. On Sundays, we serve our legendary champagne brunch including lobster, oysters, fresh dishes from the wok and naturally, champagne. Residents and non-residents create a convivial atmosphere where friends, family and work colleagues gather and relax.

visit